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Sustainable Winegrowing with Vineyard Team

Sustainable Winegrowing with the Vineyard Team brings you the latest in science and research for the wine industry. This on-the-go, sustainable farming educational resource provides in-depth technical information on topics like integrated pest management, fruit quality, water conservation, and nutrient management from experts like Dr. Mark Fuchs of Cornell University, Dr. Michelle Moyer of Washington State University, Cooperative Extension Specialists, veteran growers, and more. Our podcasts will help you make smarter, sustainable vineyard management decisions to increase efficiency, conserve resources, and maximize fruit quality.

  1. All Episodes
  2. 2021
  3. 01

100: New Grape Disease Sensing Technology with Hyperspectral Imaging

Jan 21, 2021

Once a vineyard manger has found disease there is often not much to be done, they are merely mitigating loss. The Lab at Cornell has launched several grape disease sensing technology projects to study early detection and how to use that information. Leading the research is Katie Gold, assistant professor of plant...

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99: New Regulations – from COVID to Wildfires

Jan 7, 2021

Wildfires and COVID impacted legislation as much as they impacted wine production this year. Lauren Noland-Hajik, Attorney and Lobbyist at Soares & Conway coves some of the major changes seen in 2020 and what is coming up in 2021. The March shutdown of the legislature due to COVID resulted in the handing off of...

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