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Sustainable Winegrowing with Vineyard Team

Sustainable Winegrowing with the Vineyard Team brings you the latest in science and research for the wine industry. This on-the-go, sustainable farming educational resource provides in-depth technical information on topics like integrated pest management, fruit quality, water conservation, and nutrient management from experts like Dr. Mark Fuchs of Cornell University, Dr. Michelle Moyer of Washington State University, Cooperative Extension Specialists, veteran growers, and more. Our podcasts will help you make smarter, sustainable vineyard management decisions to increase efficiency, conserve resources, and maximize fruit quality.

Apr 8, 2024

When asked to define the 3 P's of Sustainability (People, Planet, Prosperity), Prosperity is often the one gives people pause.

But it's such an important leg of the stool! Sustainable businesses develop long-term plans and strategies to ensure they can thrive now and into the future.

Welcome to Marketing Tip Monday with...

Apr 4, 2024

If irrigation efficiency is a goal of yours, a new predictive model may make scheduling easier in the future. José Manuel Mirás Avalos, Tenured Scientist at Misión Biológica de Galicia in the Spanish Nation Research Council (CSIC) (MBG-CSIC) in Santiago de Compostela (Spain) is working on a Decision Support System...

Mar 25, 2024

Beyond doing good by the environment and your community, your sustainably certified wine grapes differentiate your brand in today’s oversaturated wine market.

But do you know how much of a value-driver your certification really is?

Welcome to Marketing Tip Monday with SIP Certified. We know customers are looking for...

Mar 21, 2024

While the tradition of wine is still important to how we connect with customers, the way that we communicate has changed. David Avrin, President of The Customer Experience Advantage explains why brands must have an omnichannel approach to their customer communication. Identify which channels are most valuable to your...

Mar 11, 2024

Every wine enthusiast has different preferences, behaviors, and levels of investment in their pursuit of great wine. A few years ago, Wine Intelligence identified six distinct consumer segments in the US market and we wondered “how can we tailor a message of sustainability to align with these differences?”